The shop
14 products
Cold store
Whole Milk
Single-cream Jersey milk, bottled the morning it is delivered.
$4.20
Cold store
Chocolate Milk
Cacao and cane sugar, gently cooked — nothing else in it.
$6.00$5.40
Cold store
Cultured Buttermilk
Twenty-four hours cultured. Thick enough to stand up.
$4.60
Pantry
Salted Butter
82% fat, churned in small batches and rolled in sea salt.
$6.80
Pantry
Golden Cheddar
Six months in the cave. Crumbly, nutty, properly sharp.
$11.50
Pantry
Double Cream
48% fat, unpasteurised, for the things that need it.
$5.90
Freezer
Vanilla Ice Cream
Madagascan vanilla bean, hand-scooped, pints and tubs.
$7.40
Freezer
Dark Chocolate Ice Cream
70% couverture shards, barely sweetened.
$8.20
Freezer
Sea Salt Caramel
Burnt sugar, Maldon salt, and a whole lot of patience.
$8.60
Larder
Free Range Eggs
Six per box, laid daily on a pasture flock.
$5.20
Larder
Wild Fig Jam
Late-summer figs, set soft. Two hundred jars a season.
$6.90
Bakery
Country Sourdough
Long-fermented, dark-crusted, baked the morning it ships.
$6.50
Bakery
Cultured Margarine
Churned from the skim, with a full cultured flavour.
$4.80
Larder
Cut Comb Honey
Raw, unfiltered, cut straight from the cappings.
$12.00